Happy Easter from ARCO!
Last Thursday, our team came together to celebrate this special occasion. Our self-made aperols paired perfectly with an array of delicious snacks and nibbles, and of course, the classic Easter Cake was not to be missed.
It is a common tradition in many swiss families to serve an Easter Cake, made up of a sweet filling of rice and vanilla.
Obviously, "Eiertütschen" could not be missed during our celebrations! The literal translation being "egg smashing" (which explains pretty much what it is), this is how it works: Each player holds a hard-boiled egg (which has traditionally been dyed) and tries to break the opponent’s egg by lightly smashing them against each other. The winner is whoever manages to crack all of their rival’s shells without damaging his own egg.
The reason why "Eiertütschen" is a common tradition linkes back to the egg symbolizing new beginnings. Because new life emerges from a seemingly dead egg, it has become a symbol of resurrection – for Jesus breaking open the tomb on Easter Sunday.
Now, with a whole bunch of new knowledge about swiss traditions, ARCO wishes all of you celebrating this special occasion a wonderful Easter filled with love, laughter and togetherness.